Thoram parruppu rice

 

  1. Thoram paruppu     : 1cup
  2. Red chilli                : 5
  3. Perungayam            : 1/8spoon
  4. Oil                           : 1small spoon
  5. Rice                         : As per u need
  6. Salt                           :As per u need
  7. Kadugu
  8. Ulundhu
  9. Curry leaves

Method: 
  1. Put the oil in pan roast the Thoram parrupu, red chilli and perungayam
  2. Once it cool grind has powder.
  3. Make rice and let them cool
  4. And mix that powder and put salt.
  5. And add the thalippu saman.


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