Kadala podi rice
- Kadala paruppu : 1cup
- Red chilli : 5
- Perungayam : 1/8spoon
- Oil : 1small spoon
- Rice : As per u need
- Salt :As per u need
- Kadugu
- Ulundhu
- Curry leaves
Method:
- Put the oil in pan roast the kadalai parrupu, red chilli and perungayam
- Once it cool grind has powder.
- Make rice and let them cool
- And mix that powder and put salt.
- And add the thalippu saman.
Comments
Post a Comment